You’ll need a trifle bowl for this.
- 2 packages Berry Blue Jello
- 2 packages Cherry Jello
- 3 packages Jello Instant Vanilla Pudding
- 2 large containers of Cool Whip
- Pint and 1/2 Strawberries
- Pint Blueberries
- 2 cups hot water
- 2 cups ice cubes
- 3 cups skim milk
Use 2 separate mixing bowls and put the blue jello powder in one and the red in the other. Put one cup boiling water in each bowl. Mix the jello until dissolved. Then add 1 cup of ice to each bowl and mix. Let sit while you make pudding. Mix the 3 packages of pudding powder with the 3 cups of milk until blended. Put in the fridge for a few minutes to set. Remove any ice leftover in the red and blue jello bowl. Mix 1/2 of the pudding into each of the jello mixes and whisk well. Let set in the fridge for 15 minutes. Meanwhile wash fruit and slice strawberries.
Assemble the dish. Spoon 1/2 red jello in trifle bowl, cover with 1/2 strawberry layer, add some Cool Whip. Next add blue jello layer, top with blueberries and then more Cool Whip. Repeat the layers and top with Cool Whip and berries. Refrigerate for several hours to set.
Like this post? Subscribe to my RSS feed and get loads more!
No comments yet