The best chocolate cake recipe is Hershey’s Old Fashioned Chocolate Cake. But I have to confess, I do not use Hershey’s cocoa. I use Ghiradelli instead. It’s much better. Also I substitute 1/2 of the milk for Half and Half (Half cream/half milk). You can change the flavor of this easily too. Use creme de menthe instead of vanilla, for a mint cake. Use orange extract with grated orange rind, use amaretto for almond flavor or almond extract and so on. Yum!
Here’s a birthday/Christmas cake I made for our friend, Ben,
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